If you had to eat one meal for the rest of your life, what would it be?
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Josh Kimball, VP Marketing
A handful of almonds.
Bjorn Piltingsrud, VP Business Dev
Diet Mountain Dew
Charlie Wesser, VP Sales
Elk burgers
Jonathan Wesser, VP Operations
I love spaghetti!
Mark Douglass, Director Sales Operations
I would choose sushi.
Brianna Jahangir, Production Manager
A classic peanut butter and jelly sandwich.
Shelly Martin, Controller
A summer salad with strawberries and avocado.
Sadie Simmons, Research Director
I would choose fruit salad.
Mindy Stansbarger, Production Manager
It’s already my lunch every day – charcuterie!
Allen Wardell, Client Success Manager
I’d keep it classic – buttered toast.
Some Fun Facts About Our Team
As a fully virtual company with more than 60 employees across 30 states, we’ve taken the time to get to know one another and have uncovered some important commonalities in our team!